Saturday, October 1, 2011

Eating Green: Culver's

Fast food isn't known for it's eco-friendly options. Culver's is making an attempt at improving their offerings to include tastier, plumper chicken nuggets and sandwiches made using antibiotic-free chicken. The chicken is raised on a 100 percent vegetarian diet by family-owned Springer Mountain Farms in Georgia, a subsidiary brand of Fieldale Farms. Springer Mountain Farms is also American Humane Certified by the American Humane Association. This means that, besides being void of growth stimulants, chickens are never fed animal by-products; have access to clean water; live under conditions that limit stress; and have sufficient space, facilities, shelter and resting areas.

You can find out more information at Culver's on Facebook or @Culvers.

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