On the occasion you’re
indulging in an extra large order of French fries, a chocolate milk shake or a goopy
chicken wrap with too much dressing, fast food can often bring about feelings of
guilt. The
Green Life identified several
fast food joints that environmentalists can order from with a clear conscience:
Five
Guys
Hardly healthy, their French
friends are vegan and delicious.
Potatoes are cut fresh – no freezers here. Without processing, they minimize energy
input and the packaging is just a paper cup and an unbleached paper bag. (Recommended by Jay Friedlander, Director,
Sustainable Business program, College of the Atlantic in Bar Harbor, ME)
Le
Pain Quotidien
Sustainability is done
in an exceptionally fresh and tasty way by using organic ingredients, reclaimed
& recycled materials, energy-efficient appliances, and environmentally-friendly
cleaning supplies. (Recommended by Hans
Hess, founder and CEO, Elevation Burger)
Chipotle
They’re bringing
environmentally conscious business practices to a large national chain by using
natural meats, hormone-free chicken and organic beans, as well as eco-friendly
design elements and biodegradable tableware.
(Recommended
by Michael Wang, founder and of Foumami Asian Sandwich Bar in Boston, MA)
When you’re done
eating, it may be time for a
walk. If you’re looking for more quick culinary
fixes, check out
the full Sierra article here.
